food preservation

食品保鲜:通过各种方法延长食品的保质期

常用释义

词性释义

食品保鲜:通过各种方法延长食品的保质期,以防止食品腐败和变质。
例句
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1·Diagram 8 shows a method of food preservation.
图8显示保存食物的一种方法。
2·From food preservation to healthcare this technology works.
从保健食品保存到这一技术工程。
3·Hurdle effect is the essential events of food preservation.
栅栏效应是食品保存的根本所在。
4·Hurdle technology is the essential events of food preservation.
栅栏技术是食品保藏的根本所在。
5·Food preservation techniques were a necessity as refrigeration did not exist.
食品保鲜技术进行了必要的冷藏并不存在。
6·The supermarket is holding a promotional activity on food preservation bags.
超市正在进行保鲜袋的促销活动。
7·Then began this business of deliberate food-growing and of food preservation .
然后开始这种有意识地种植粮食和储存食物的活动。
8·Fermentation by some microorganisms can lead to food preservation instead of food spoilage.
经过发酵的食品可以使食品具有保藏性而不会发生食品的变质。
9·This paper reviewed the kind, origin of natural antioxidants and their application in food preservation.
本文综述了天然抗氧化剂的种类、来源及其在食品保存中的应用与进展。
10·The mechanism of food preservation and the characteristics of intelligent packaging technology were analyzed.
智能包装可以更好的对食品起到保鲜作用,已成为包装界关注的焦点。