food processing

食品加工:将原材料加工成可食用的食品的过程

常用释义

词性释义

食品加工:将原材料加工成可食用的食品的过程,包括清洗、切割、烹饪、包装等环节。
例句
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1·Nitrates are used as preservatives in food processing.
硝酸盐在食品加工中被用作防腐剂。
—— 《柯林斯英汉双解大词典》
2·Welcome new innovations in food processing.
乐意接纳食品加工方面的新事物。
3·Food processing (thermogenesis).
食物处理(产热)。
4·Humans may have evolved to rely on food processing.
人类可能已进化到依赖食物加工。
5·All the great apes show some use of food processing.
所有的类人猿都不同程度地加工食物。
6·Pure taste is an essential requirement in food processing.
味道纯正,是食品制造加工的重要要求。
7·Water and bio-organisms (yeasts) are often present in food processing.
食品加工过程中通常存在水和微生物(酵母)。
8·Anna Revedin et al., " Thirty thousand-year-old evidence of plant food processing"
“Anna Revedin et al”30000年的种植植物过程的证明。
9·Industry: mining, industrial and transportation equipment, food processing, chemicals, steel.
工业:矿业,工业运输设备,食品加工,制药,钢铁。
10·During this decade, safety in food processing and the environment became issues and laws were enacted.
在这十年里,食品加工和环境的安全进入了人们的意识,并据此而制定了一些法律法规。
同义词
[食品]食品加工,食品处理;进食,食品热杀菌