gluten
英音[ ˈɡluːtn ] 美音[ ˈɡluːtn ]

面筋

常用释义

词性释义

n.

面筋;麸质;谷蛋白
例句
  • 全部
  • 面筋
  • 麸质
  • 谷蛋白
  • 谷朊
What I didn't know when I decided to give up soda was that a week later I would also have to give up dairy, gluten, and corn.
只是在决定不喝碳酸水时,我不知道一周后我还要停止喝牛奶,吃麸质和玉米。
FDA对怀疑(污染)的进口食品向其检查人员发出警报,现在麦麸就是其中之一。
FDA先前也说过,这项调查正集中在可能被污染的麦麸上,麦麸是宠物食品中一种普通的配料。
不同小麦的面筋含量不同,而市场上的普通面粉可以用来制作面包、蛋糕和饼干。
We're gluten, dairy, soy, and corn-free, and that's just the beginning of a long list of ingredients we must avoid.
面筋,奶制品,大豆,和非玉米淀粉,这些只是我们必须拒绝的配料表的开始部分。
The utility model relates to a bar gluten of fiber reinforced polymer composite material, belonging to the building material field.
纤维加强高聚物复合材料杆筋涉及建筑材料。
该产品没有加盐不含脂肪和面筋是免费的。
湿面筋含量与同期平均日均温和平均日照时数呈正相关。
It is assumed that this is due to the ions masking the repulsion between one charged gluten protein molecule and another of like charge.
假设这是由于离子抵消了一个面筋蛋白分子与另一个面筋蛋白分子之间的相互排斥力。
腹腔疾病是一种复杂的炎性疾病小肠,面筋饮食诱导的基因受到感染。
不包含:酵母,小麦,盐,麸质,牛奶,淀粉,人工香料,人工色素,人工甜味剂,酒精或者蜂蜜。
不含小麦,大豆,面筋,牛奶,酪蛋白,酪蛋白酸钠,鸡蛋,人工色素,人工香料或防腐剂。
The rheological properties of different gluten wheat flours without and with powdered soy lecithin were studied.
研究不同筋力小麦粉添加不同比例粉末大豆磷脂后流变特性的变化。
因此,面筋持水率也可作为衡量面粉品质的指标之一。
A few individuals have life-threatening adverse reactions to gluten (present in many grains but notably absent from rice).
少数人对面筋有致命的不良反应(面筋存在于多数谷物中,但稻米却不含)。
随播种密度增加,籽粒蛋白质含量、湿面筋含量和稳定时间的变化均表现为先增加后降低的抛物线趋势。
有一天晚上我吃了无麸大豆面条,因为那是我唯一能找到的本地谷物。
在一个永久的无麸质饮食,患者仍无症状,工作和运作的能力。
这些麦麸后来被用于宠物食品的生产,造成美国境内的动物患病和死亡。
I can't eat wheat or gluten so she brings me a special mix and makes me pancakes - it's my pre-match meal of choice.
我不能吃全麦或者麦麸什么的,所以赛前美味可是她为我特制的哦。
含淀粉的细胞可能也含有无定形的蛋白质即谷蛋白--俗称面筋。
按照新的标准,凡是声称“无谷”的食品必须没有任何类型的小麦、黑麦和大麦,包括混合物。
The higher the volume of the sedimented gluten, the better should be the baking quality of the flour.
沉积的面筋量越多,该面粉的焙烤特性截止好。
Flours While there are many great gluten free flours on the market, we tried to streamline down into a few go to varieties.
市场上存在多种无谷蛋白面粉,我们尽力让他们有多种类型。
从玉米、小麦和其他谷类中产生的植物蛋白混合物,用作粘剂和面粉替代物。
I'm gluten intolerant, and they brought over the can of Heinz beans for me to read the label.
我对麸质的食物过敏,他们便把亨氏豆子的罐上的标签拿过来我看。
而那些对谷蛋白--小麦中含有的一种蛋白质--过敏的人,免疫系统会把谷蛋白当作是对身体的恶意入侵者。
还有一家弗吉尼亚州的面包店通过定位方圆10英里的跑马拉松的并且喜欢非麸质食品的客户而制定广告的故事。
这个月的麸质免费菜单是一种在旧时的节日人们喜爱的特色食物:甜土豆。
How did the melamine wind up in the wheat gluten?
三聚氰胺是如何掺入小麦麸子的呢?
1·Cut pasty in strips, put gluten, vegetable oil and endive sprout with the pasty.
将蒸好的面皮切成条状,放上面筋,青笋。
2·Different wheats have varying amounts of gluten but plain flour on the market can be used for bread making, cakes and biscuits.
不同小麦的面筋含量不同,而市场上的普通面粉可以用来制作面包、蛋糕和饼干。
3·Leaky gut and food allergies: Foods like gluten, dairy, yeast, nuts cause allergies if you have a leaky gut.
食物过敏:如果您的肠道有问题,很可能会对面筋、乳品、酵母、坚果等一些食物过敏。
4·We're gluten, dairy, soy, and corn-free, and that's just the beginning of a long list of ingredients we must avoid.
面筋,奶制品,大豆,和非玉米淀粉,这些只是我们必须拒绝的配料表的开始部分。
5·The broad use of wheat gluten resulted in the recall of more than 900 products in last year's event.
小麦面筋的广泛利用导致了在去年的事件中召回了900多个产品。
1·Food allergy should not be confused with 'food intolerance', of which the best-defined with an immunological component is the gluten intolerance syndrome coeliac disease.
食物过敏不能和食物不耐症混为一谈,在后者之中,用免疫学最好的定义了的一种病是麸质不耐症乳糜泄。
2·The most common culprits are gluten, lactose, and nuts – i.e dairy, wheat/bread items, nuts.
最常见的诱因有麸质,乳糖以及坚果。 例如,乳制品,大麦|面包系列,坚果。
3·"It was very overwhelming," Groogan said. "I mean, everything has gluten and dairy in it."
“这非常受不了,”格鲁根说,“我的意思是,所有东西里都有麸质和酪蛋白。”
4·Coeliac disease/ gluten intolerance
腹部疾病/麸质不耐受症
5·What you're supposed to know: Gluten is a protein found in wheat, barley and rye.
必备知识:麸质是一种发现于小麦、大麦和黑麦中的蛋白质。
1·There is progress, at least for people who are allergic to gluten in wheat.
至少对那些对小麦中谷蛋白过敏的人来说有进展。
2·Celiac patients develop an inflammation of the small bowel in reaction to gluten, whereas there is no specific known autoantigen for Crohn's disease.
乳糜泻的病人是由于对谷蛋白的反应而引起小肠炎症,然而目前还没有明确的自身抗原导致克罗恩病。
3·This is a type of food intolerance where the body wrongly believes gluten is attacking it, resulting in damage to the lining of the gut.
这是一种身体完全不能接受的食物类型,身体错误的认为是谷蛋白在袭击它,导致肠道线的损坏。
4·For coeliacs, eating even the smallest crumb of gluten (found in things like bread, cakes and pasta) can cause tiredness along with bloating, diarrhoea, nausea, muscle pain and headaches.
对于腹腔,吃甚至是最少量的谷蛋白碎屑(在食物中能够发现,例如面包,蛋糕和意大利面)能导致疲劳伴随着肿胀,腹泻,作呕,肌肉痛和头痛。
5·Gas can also form when your digestive system doesn't completely break down certain components in foods, such as gluten or the sugar in dairy products and fruit.
如果消化系统没有完全分解食物中的某些成分,也会产生气体。例如谷蛋白或者乳制品中的糖以及水果。
1·The air current water extractor is gluten flour produces the widespread application drying apparatus.
气流干燥器是谷朊粉生产广泛应用干燥装置。
常用短语
wheat gluten
wheat gluten - 面筋;小麦蛋白
corn gluten
corn gluten - 玉米麸质
flour gluten
flour gluten - 面筋
同根词 (词根gluten)
glutelin n [生化] 谷蛋白