stewed mutton

通常炖至肉质酥软

常用释义

词性释义

炖羊肉:一种将羊肉切块后与调料一起慢炖的菜肴,通常炖至肉质酥软,味道浓郁。
例句
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1·Stewed Mutton, Kidney in Red Wine, etc.
羊肉、红酒烩腰花等等。
2·Thee stewed mutton is stewed in wine with carrot, onion.
炖羊肉是用葡萄酒炖的,还配有萝卜和洋葱。 。
3·Medlar stewed mutton: also is very suitable for winter edible.
枸杞炖羊肉:也是很适合冬天食用的。
4·Braised Pork Chop with White Beans, Stewed Mutton, Kidney in Red Wine, and many other dishes.
白豆焖猪排,炖羊肉,红酒烩腰花等其他许多菜。
5·We also serve Grilled Fish sliced, Braised pork chop with white beans, Stewed Mutton, fried prawns, curry chicken, etc.
咱们还有铁扒鱼片,白豆焖猪排,炖羊肉、炸大虾以及咖喱鸡。
6·We also serve Grilled Pork Chop with Onion, Braised Pork Chop with White Beans, Stewed Mutton, Kidney in Red Wine, etc.
我们还有洋葱铁扒猪排,白豆焖猪排,炖羊肉,红酒烩腰花等其他许多菜。
7·We also serve Grilled Pork Chop with Onion, Braised Pork Chop with White Beans, Stewed Mutton, Kidney in Red Wine, and many other dishes.
我们还有洋葱铁扒猪排,白豆焖猪排,炖羊肉,红酒烩腰花等其他许多菜。
8·He stewed the mutton.
他把羊肉炖上了。
9·LengHun have cold stewed pork, mutton, cold stewed chicken and ducks.
冷荤有冷炖猪、羊肉、冷炖鸡、鸭。
同义词
红烧羊肉;糊羊肉;烩羊肉