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pectinesterase
英音[ ˌpektɪˈnestəˌreɪs ] 美音[ ˌpektəˈnestəˌreɪs ]
[生化] 果胶酯酶
常用释义
词性释义
n.
[生化] 果胶酯酶
例句
全部
Low
-
ester
pectin
can be
made
by use
of
pectinesterase
,
which
is
an
effective
way
to
solve
the
shortage
of low-ester
pectin
.
果胶酯酶脱酯制备低酯果胶是一种生产效率极高的方法，对解决国内低酯果胶供不应求的难题将有极大帮助。
Inactivation
and
conformational
change
of
pectinesterase
induced by
pulsed
electric fields
脉冲电场对果胶酯酶的活性及构象的影响
The
biological
characteristics
of
pectinesterase
in
citrus
柑橘皮中果胶酯酶的生物学特性研究
Study
on
preparation
of
low
methoxyl
pectin
by native
pectinesterase
from orange peel
酶法制备低甲氧基果胶的工艺研究
The
effects
of
pectinesterase
on
nonenzymatic
browning
of
grape
juice
果胶酶对葡萄汁非酶褐变的影响
Properties
of
pectinesterase
of
achene
of Ficus pumila var.
Awkeotsang
爱玉果实果胶酯酶的特性