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Fresh Preservation
延长食品的保质期。
常用释义
词性释义
鲜品保鲜:指通过一定的方法和技术,保持食品原有的新鲜度和品质,延长食品的保质期。
例句
全部
The
utility
model
belongs
to
an
ozone
generating
apparatus
for the
fresh
preservation
of
the
vegetables
and the
fruits
.
本实用新型属于一种蔬菜、水果保鲜用的臭氧发生装置。
This paper does
research
on the
condition
of
zein
film
formation
and
its
fresh
preservation
effect
.
研究玉米醇溶蛋白的成膜条件与保鲜作用。
Fresh
Preservation
Effects
of
Pretreatment
with
Different
Concentration
Chemicals
on
Cut
Freesia Flowers
不同化学药剂预处理对小苍兰切花的保鲜效应
Effects
of
pre-
temperature
treatments
on
the
fresh
preservation
of
post-
harvest
strawberry fruit
采后预温处理对草莓果实贮藏保鲜效果的影响
Effect
of the Gas
Permeability
of
Plastic
Packing
Bag
on
the
Fresh
-
preservation
Vegetable
Color
塑料包装袋透气性对保鲜蔬菜颜色的影响
Study
on
Zein
Fresh
-
preservation
Films Coating
Green Peppers, Tomatoes, Sausages
and
Salted
Meat
玉米醇溶蛋白膜在腌肉制品及果蔬中的保鲜作用研究
Effect
of
Penicillin
and
Gibberellin
on
Fresh
Preservation
of Dianthus
caryophyllus
Cut
Flowers
青霉素和赤霉素对香石竹切花保鲜的生理效应
Current
situation
and
advance
in
chestnut
fruit
fresh
preservation
and
processing
栗果贮藏保鲜加工研究的现状及发展趋势
Research
on the
Fresh
Preservation
of
Rare Birds
Eggs
Using
Ozone
Sterilization
and
Vacuum
Packing
臭氧杀菌真空包装保鲜珍禽蛋研究
Effect
of
Different
Preservatives
on
Fresh
Preservation
of Cut
Carnation
Flower
不同保鲜剂对香石竹切花保鲜的影响
Fresh
Preservation
of
Soaking
Calcium
Chlorine
on
Fresh
-
cut
Cantaloupe
浸钙处理对切分哈密瓜的保鲜效应
Influence
of
Inorganic Salts
on
Fresh
Preservation
of Cut
Carnation
Flower
无机盐溶液对香石竹切花的保鲜效应
The
influence
of
inorganic salts
on
fresh
preservation
of cut
carnation
flower
无机盐对香石竹切花保鲜的影响
Application
of
nisin
and
natamycin
in
the egg
moon cake
for
keeping
fresh
preservation
乳酸链球菌素和纳他霉素在月饼保鲜中的应用
Effect
of
Vacuum
Precooling
End
-
temperature
on
Short
-
term
Fresh
Preservation
of
Strawberry
真空预冷终温对草莓短期保鲜贮藏的影响
Evaluation
of
Vegetable
Fresh
Preservation
Effect
Based on
the
Fuzzy
Mathematical
Theory
基于模糊数学理论的蔬菜保鲜效果评判
Study
on
fresh
-
preservation
of
the
lilium
百合涂膜保鲜的试验研究
Effects
of
Inorganic Salts
on
Fresh
Preservation
of
Cut
Rose
无机盐对月季切花保鲜效应的研究
Effect
of
Inorganic Salts
on
Fresh
Preservation
of
Cut
Rose
无机盐对月季切花保鲜的影响
Fresh
Preservation
of
Cut
Flowers of
Lilium
dauricum
毛百合的切花保鲜技术