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overcook
英音[ ˌəʊvəˈkʊk ] 美音[ ˌoʊvərˈkʊk ]
烹调过度
常用释义
词性释义
vt.
烹调过度
例句
全部
Do
not
overcook
as you
will
lose
the
nutrients
and
colour
with
prolonged
cooking
.
不要烫煮得太久,否则会因此失去营养和色泽。
Aiming
to
cook
a
roast
or
steak
until
it
's
pink
at the
center
,
we
routinely
overcook
the
rest
of
it
.
通常烤肉或牛排的时候,为使它中心的部位能变成粉红色,其它部位的肉都会被过分的烘烤。
Seafood
must
be
fresh
.
Don't
overcook
black linguine
to
make
it
no
springiness
.
海鲜要新鲜,墨鱼面要煮得有弹性,不要太腍。
Do not
overcook
vegetables
or
the
nutrients
may
be
damaged
or
lost
.
避免将蔬菜烹调过久,否则里面的营养素会流失或被破坏。
The
most
important
thing
to
remember
when
cooking
fish
is
not
to
overcook
it
Because
these
fillets
are
natural
,
they
may
have
bone
.
最重要的是要记住烹调鱼的时候不是因为这些鱼片煮是自然的,他们可能有骨。
The
stuffing
is
cooled
before
being
layered between the birds
,
to
ensure
it
doesn't
overcook
and
lose
its
moisture
.
填馅在冷却之后再填入,以确保它们不会因为过度加热而失去里面的水分。
Of
course
,
we
also
have
this
hotpot
chicken
rice
,
the based
is
not
overcook
,
quite
ok
.
当然,也有点了一煲鸡饭,还不错,不会有焦底的问题。
To
arrest
this
process
,
don't
overcook
, and
place
the
eggs
in
cold water
as
soon
as they are
off
the
boil
.
要中止这个过程,就不要煮过头,而且一煮沸,就要立即把鸡蛋放进冷水中。
Take
care
not
to
overcook
.
Set
aside to
cool
completely
.
注意不要烤焦了,取出放凉备用。
Take
your
time
,
but
be
careful
not
to
overcook
the
chicken
.
您可以利用这段时间,但小心不要超过库克的鸡。
常用短语
v.
undercook