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fermented bean
如豆腐乳、豆瓣酱等。
常用释义
词性释义
发酵豆:一种通过发酵制成的豆制品,如豆腐乳、豆瓣酱等。
例句
全部
The
invention
relates
to a
solid state
fermentation
process
and
a
formula
of
fermented
bean
curd
,
belonging
to the
field
of
food
industry
.
本发明涉及腐乳固态发酵技术与配方,属于食品工业领域。
His
meal
was
usually
a bowl
of
rice with
black
fermented
bean
,
but
in strong comparison
,
mine
was
full
of
hams
and
poached eggs
.
他的饭菜永远是黑黑的豆豉,我的便当却经常装著火腿和荷包蛋,两者有著天渊之别。
The
invention
discloses
a
drying
method
of high-activity
fermented
bean
pulp
and
a
drying
protective
agent
.
本发明公开了一种高活性发酵豆粕级联干燥方法及干燥保护剂;
Adopting
orthogonal
test, selecting the best
experimental
plan
to
manufacture
the
SOD
sour
fermented
bean
curd
.
采用正交实验,选择出最佳实验方案来制作SOD型酸豆奶。
Ji
initial
billet
fermented
bean
curd
pickled
with
salt water
,
called
"
post-fermentation
.
"
继最初腐乳坯用盐水腌渍,叫“后发酵。”
Adding
SOD
into
the
sour
fermented
bean
curd
after
fermentation
could
maintain
a high enzyme
activity
.
发酵后加入SOD,可使酸奶中的SOD保持最大的活性。
Leucorrhoea
is worn
into
water
state
be mingled
with
the
thing
like
fermented
bean
curd
,
normal
?
白带成水状夹杂着象豆腐乳一样的东西,正常吗?。
fermented
bean
curd
to
add
a little
sugar
,
salt
,
chicken
powder
and
water
to
mix
.
腐乳加一点糖,盐、鸡精和水调开。
The bird
is
meticulously
cut into
120
slices
and
served
with
fermented
bean
paste
,
light
pancakes
,
sliced
cucumbers
and
green onions
.
最后烤鸭被精心切成120片,与甜酱,薄饼,黄瓜,葱丝一起上桌。
"barbecued
congo
eel
with wikipedia
and
Fermented
bean
curd
"
.
(百科全书和发酵豆腐拷刚果鳗鱼)。
Fermented
bean
curd
is
a
traditional
Chinese
fermented
food
.
腐乳是中华民族的传统发酵美食。
beans
and
soy
products
:
soy
beans
, soybeans, lentils,
beans
,
tofu
, dried
tofu
,
tofu
skin
,
fermented
bean
curd
and
so
on
.
豆类和豆制品:黄豆,大豆,扁豆,大豆,豆腐,豆腐干,豆腐皮,豆腐乳等。
The
main
ingredients
changing
analysis
of
the
solid
fermentation
fermented
bean
curd
in
the
late
fall of the
fermentation
process
固态发酵腐乳在后期发酵过程中主要成分的消长分析
Separating
and
Identifying
Bacterial
Strains
of
Fermented
Bean
Curd
of Strong Odour
and
Research
on Ferment
Technology
臭豆腐菌种分离鉴定与酿造工艺研究
Kernel
principal
composition
analysis
of
sensory
and
physiochemical
quality
of
fermented
bean
curd
腐乳感官和理化品质的核主成分分析
The
Discussion
of
Produce
Technical
for
Bottle
Packing
Fermented
Bean
Curd
瓶装速酿发酵腐乳生产工艺的探讨
Elementary
introduction
on
nutritive
value
of
fermented
bean
curd
浅谈腐乳的营养价值
Investigation
on
Hygienic
Status
of
Process
of
Non-
fermented
Bean
Products in Zhangqiu
City
in
年章丘市非发酵性豆制品加工卫生现状调查
Hygienic
standard
for
fermented
bean
products
发酵性豆制品卫生标准
Hygienic
standard
for non-fermented
bean
products
and
gluten
非发酵性豆制品及面筋卫生标准