springform

弹性模

常用释义

词性释义

弹性模
例句
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Wrap and chill for 30 minutes. Press dough evenly against the bottom and sides (up to 4cm high)of a greased 9-10-inch springform pan.
取出后放到一个9-10寸的抹油可脱烤模中,轻轻将面团朝烤模四周匀推开,(大约4厘米高度)。
Because we wanted the height of a traditional New York-style cheesecake, we baked this in a springform pan with high (3-inch) sides.
为了达到传统纽约芝士蛋糕的标准高度,我们选用的烤模边高为3英寸。
With a little help from a square springform pan, you too can have an Apple apple pie for dessert!
在一个正方形烤盘的帮助下,你也可以做一个苹果牌苹果派当甜点!!
将混合物打进一个9英寸的蛋糕盘;放在一边。
Firmly press mixture into bottom of a 9 x 3-inch springform pan coated with cooking spray.
将面团压入已喷油的9个3英寸的弹簧脱底烤模。
Quickly but gently fold to combine. Pour into an 11-inch ungreased springform pan and bake in the preheated oven for 75 minutes until done.
将拌好的蛋糕糊倒入个不抹油的11寸烤模,入预热的烤箱烘焙75分钟左右直到蛋糕熟透。
在直径为10英寸的弹簧扣模平底盘上刷油。
Pour the batter into an 26-cm ungreased springform or tube pan and bake in a preheated oven for 60-75 minutes until done.
蛋糕糊倒入一个不抹油的26厘米脱底或中空烤模里,入预热烤箱烘焙60-75分钟。
Chances are, you have a kindly neighbor who can lend you a springform cake pan for the one weekend a year you actually bake.
在未来某一年的某一个周末你烘焙食品,你可能正好有一个很友善的邻居可以借给你一个弹簧扣平锅。
Pour the mixture into the springform pan, chill in the fridge up to 4 hours
把芝士奶油倒入蛋糕模,放到冰箱里冷冻至少4小时