pork belly

五花肉

常用释义

词性释义

猪肚肉:猪肋脊肉的一部分,未经腌制。
例句
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Crispy skin: Just before serving, the chef sears the skin of the pork belly on a hot pan so it stays extra crisp.
脆皮:上桌之前,Yim先生会用火烫的煎锅把猪肚的外皮煎一下,使之具有格外爽脆的口感。
A tender braised pork belly stewed in soy sauce is the iconic dish of this region.
以酱油烹制的豚角煮是该地区的特色菜。
Local experts believe the price of pork belly in South Korea will continue to soar in a short period of time.
韩国专家表示,韩五花肉价格短期内还将持续走高。
Rinse pork belly, rub skin with dark soya sauce, sear skin until brown.
五花腩原件冲净,用老抽搽抹猪皮,用白镬爆至啡色。
猪肉事先抹上盐,然后放在炭火上烤。
South Korea is seeing a spike in the price of pork belly, with 10000 won (RMB52) per kg, Yonhap news agency reported Tuesday.
据韩联社14日报道,韩国五花肉价格最近直线上升,每斤售价突破一万韩元(约52元人民币)。
Cut pork belly into 4cm cubes, mix with seasoning.
五花腩切4厘米件,拌入调味料。
每碗拉面中都配有两块烤猪腩(再加两块需要多付26港元,约合3美元)。
Scottish Langoustines with Lemon Mayonnaise Pressed Confit of Pork Belly with Crayfish and Crackling
苏格兰龙虾+柠檬蛋黄酱酥皮猪肚+脆皮小龙虾
香菇清汤配小火煨五花肉和烤老虎虾
1·Heat up some oil in new pot. Add in dried chilli, Sichuan pepper and stir-fry until fragrant. Add in pork belly, chestnuts, maitake mushroom and Japanese ginkgo. Toss well.
重新加热少许清油,加入干辣椒和花椒炒香,加入五花肉、栗子、舞茸菇和白果一起翻炒均匀。