Aromas
英音[ əˈrəʊməz ] 美音[ əˈroʊməz ]

芳香

常用释义

词性释义

[食品] 芳香
例句
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Write down more stuff than you think you should. Describe every meal in terms of its colors, aromas, flavors, and textures.
尽量多地记录材料,描述每一餐的颜色、芳香、味道和质地。
The wine has a fine, deep red colour, clean and brilliant, and a full, rich bouquet marked by berry fruit aromas.
此酒呈精美的深红色,清澈而亮丽。在丰富的酒香中,浆果的气息脱颖而出。
A nose of herb-tinged red currant fruit aromas and subtle oak, with a fine sweetness and solid tannins on the palate.
淡淡的红醋栗的芬芳伴着橡木气息,精致香甜单宁稳固。
room service is available 24 hours and aromas bar lounge provides the ideal environment for a cocktail , little snack or just a cold beer.
24小时客房送餐服务。酒店大堂酒吧是您品尝各式鸡尾酒冰啤及休闲食品的理想之所。
Offers fruit-forward apple and pear aromas with a hint of lemon citrus leading into a balanced crispness and creaminess on the palate.
此酒果香丰饶,散发苹果和梨子的芳香,伴有隐隐的柠檬柑橘味道,使得口感均衡爽利,乳脂般柔滑。
Conversely , low roasting temperatures fail to develop fully the welcome aromas, and acidity tends to come to the fore.
相对地,低温烘焙也无法产生令人满意的香气,同时还有酸味也冒出来。
The dome comes with a cartridge containing 20 basic aromas, which can be combined to produce up to 60 different smells.
香味包中含有一个装有20种基本味道的模块,这20种味道可以混合形成60种不同的味道。
Is of a golden yellow color with abundant floral aromas, exotic fruits with a smoky toasted vanilla.
呈现金黄颜色,具有丰满花卉芳香,带有yanxun香草的奇异水果味道。
这种多用途的葡萄,可制作成半甜强调水果香味,葡萄酒或使用橡木老化成干少果味酒。
入口柔顺,口感新鲜富有奶油味,富有成熟的黑莓和黑醋栗芳香,并伴有一丝淡淡的辛香。
Use your spoon to gently 'break the crust' of the surface, allowing the aromas to escape.
用你的小勺轻轻拨开表层,让咖啡的香味溢出。
Complex aromas of smoke, berries, coffee and meat. Full-bodied , with a solid core of ripe fruit, chewy tannins and a long, long finish.
蕴含烟熏、浆果、咖啡芳香及淡淡的肉香。酒体丰腴,果味浓郁而成熟,丹宁耐人寻味,回味持久。
With great elegance, the nose displays aromas of fresh, ripe red berry fruits then opens out on blackcurrant.
香气非常优雅,有新鲜成熟红莓的香气,然后散发出黑醋栗的香气。
Rich, open, plenty of pastry aromas. With its sophisticated complexity, floral aromas behind its lovely mineral hints.
细腻圆润,丰富的水果香包含少许有益矿物质,回味悠长。
Succulent black cherry and plum aromas lifted by vanilla, spicy oak and with a slightly gamey complexity.
闻上去是由香草带出的樱桃和李子的香味,并加上橡木和一些野味的混合味道。
You can accompany your tasting with a coffee to help bring out the bouquet of cocoa aromas.
你可以同时喝一杯咖啡来帮助你更好的品尝出可可豆的香味。
蕴含典型的成熟梨子芳香,果实的高度成熟赋予此酒完美的结构及味道。
with violet fringes. Beautiful aromas of fresh red fruits with a note of banana. The mouth is round and supple with a very aromatic finale.
粉红色的边缘呈现紫罗兰色,散发着清新的红色果实的芳香以及些许香蕉的味道。口感圆润爆满,饮后齿间留香。
Onyx is a multi-colored quartz stone and bdellium is a substance from trees used for fragrant aromas.
红玛瑙是一种多种色泽的石英石,而珍珠是从树上流出来的树胶,可以用来作香料的。
Kendermanns Dornfelder is a smooth red wine with aromas of cherry and blackberry and just a hint of spice.
“丹菲特”红葡萄酒带有樱桃和黑莓的浓郁香味,酒味微带点辛辣。
The retro olfactory aromas of honey and cloves come through with subtlety, giving the wine extra depth and contributing to its good length.
蜂蜜与李子的香味给予这款酒以精细且深邃的口感,余味悠长。
With a deep concentration in color, it has lifted raspberry, plum and blackcurrant aromas on the nose.
色泽深沉而浓郁。散发着山莓,李子及黑醋栗的果香。
It has fresh and intense aromas with notes of apricots and custard apples and a soft touch of vanilla.
果香新鲜浓郁,伴随有杏仁,番荔枝以及柔和的香草味。
And if it gets too much hotter, your wine may get "cooked, " resulting in flat aromas and flavors.
而且,如果(葡萄酒)变得太热,你的葡萄酒可能变“熟”了,导致香气和风味都平淡了。
具体细节我已经记不清了,随着时间的流逝,它们已经成为掩盖在诱人芳香和绘画大师笔下色彩中的朦胧记忆。
Is of brilliant ruby, characterized by deep fruit aromas, like plums, strawberries and toasted notes supplied by the fresh oak.
呈明亮的宝石红色,经过橡木陈酿,带有李子,草莓和熏烤的成熟水果的各类味道特征。
This full-bodied wine combines a strong and deep dark colour with intense aromas of red berries. Rich and well balanced.
产品说明酒体丰厚,酒色深红。浓郁而强烈的味道富含红浆果的口感,醇厚而平衡。
A red wine with cherry colour with purple rim, powerful and spicy aromas, and a good balance between tannin, alcohol and fruit.
这款酒呈樱桃红色泛着紫色光晕。香气辛辣刺激。单宁,酒精和水果的味道完美均衡。
Deep red color of a ripe, black cherry. Intense black pepper and clove aromas with notes of redcurrant, cherry, tobacco, cedar and walnut.
成熟黑浆果红,紧致的黑胡椒和丁香的香气,携着果树丛,樱桃,烟草,雪松和胡桃的气息。
nose with passion fruit, guava and pear aromas. Gooseberry capsicum and tropical on a full, rich palate with a long sweet - fruited finish.
酒体呈现黄绿色。浓郁的水果香气和绿草的清新味道,番石榴,梨子的味道完美融合在一起。余味带有浓郁的醋栗种子和热带水果的香气。
1·These fields had subtle aromas that I loved to sit and meditate in.
这些田野散发淡淡的芳香,我喜欢坐在那里冥想。
2·A classic cool climate Shiraz with aromas of blackberries, black pepper and spicy accents that follow through to the palate.
一款典型的凉爽气候下的雪拉子,带有黑莓,黑胡椒芳香以及香辣口感,遍及整个味觉。
3·Lifted stone fruit and guava aromas combine with butterscotch of malolactic.
核果和番石榴的芳香,与奶油糖果的果酸交织融合。
4·Concentrated aromas of ripe blueberry and blackberry dominate on the nose, but notes of balck olive, FIG and a slight graham cracker character add complexity.
很集中的成熟蓝莓和黑莓的芳香扑鼻而来,但是又有一些黑橄榄,无花果和淡淡的全麦曲奇的味道增加它的丰富感。
5·Spice and pepper aromas enhanced with vanilla and cedar from the oak. The palate is soft and supple and generous with red fruits, lingering finish.
来自橡木桶中香草和柏树的芳香加强了该款干红辛辣的味道,口感圆润,单宁柔顺平衡,回味悠长。