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chinese jujube
枣树
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枣树
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The
optimum
technology
conditions
of
Chinese
jujube
vinegar
production
with
Ha-mi
dry
Chinese jujube were
studied
in
this
paper
.
本研究以新疆哈密大枣干枣为原料进行红枣醋生产最佳工艺条件的研究。
An
Excellent
New
Cultivar
of
Chinese
Jujube
with High
Resistance
to
Jujube
Witches
Broom Disease
'
Xingguang'
极抗枣疯病枣新品种‘星光’
of
Chinese
jujube
increasing
recently in
Shanxi
province
where
is
one
of
main
producing
areas
in
China
.
山西是中国红枣主要产地之一，随着农业结构的调整，山西省枣树栽培面积迅速扩大。
Li LC
,
Li LZ, Fan YL, Shi GL,
1992
.
Chinese
Jujube
Tree
Insect Pests
.
Beijing
:
China
Agriculture
Press
.
李连昌，李利贞，范永亮，师光禄，1992.中国枣树害虫。北京：中国农业出版社。
Our
country
is
the
largest
productive
country
and
unique
export
country
of
Chinese
jujube
.
我国是世界上最大的枣生产国和唯一的枣产品出口国。
Pollen
Number and Its
Germination
Rate
of
Different
Chinese
Jujube
Cultivars
枣不同品种花粉量和花粉萌发率的研究
Study
of
rooting
on the
tube
seedlings
from
regeneration
of
Chinese
jujube
leaves
枣叶片再生试管苗生根研究
Effect
of the
temperature
and
sugar
concentration
on
the
color
of
concentrated
Chinese
jujube
juice
during
storage
贮藏过程中温度和糖度对金丝小枣浓缩汁色泽的影响
Relationship
between
different
storage
temperature
and
changes
of
protective
enzyme
or LOX in
fresh
Chinese
Jujube
不同贮藏温度与鲜枣果实中保护酶及脂氧合酶活性变化的关系
Technology
of
vinegar
production
with
damaged or defective
Chinese
jujube
through fermentation
利用次等红枣生产果醋的工艺研究
Study
on Supersonic
Extraction
and
Decolorization
of
Polysaccharides
from
Chinese
Jujube
金丝小枣多糖的提取及脱色研究
Changes
of
Pollen
Germination
Rate
and
Endogenous
Hormones
during
Single
Flower
Opening
of
Chinese
Jujube
枣树单花不同开放阶段花粉萌发率和内源激素的变化
Relationship between
growth
of
Chinese
jujube
and
surrounding
environment
枣树生长与周围环境的关系
Screening
and
Application
of
Chinese
Jujube
Germplasm
with High
Resistance
to
Witches
'
Broom Disease
抗枣疯病种质资源的筛选与应用
Study
on
pollen
germination percentage
in
different
position
of
Chinese
jujube
and
wild
jujube
枣、酸枣不同部位花粉发芽率的研究
Change
of
Endogenous
Hormone
in
Cultivars
of
Chinese
Jujube
with
Different
Type
of
Embryo
Abortion
两个胚败育率不同的枣品种果实生育期内源激素的变化
The
Effect
of
Temperature
and
Soluble Solids
Concentration
on
the
Storage
Stability
of
Chinese
Jujube
Concentrated
Juice
温度和糖度对金丝小枣浓缩汁贮藏稳定性的影响
Study
on the
trait
segregation
of
Chinese
jujube
naturally
pollinated
seedlings
枣实生后代性状分离研究
Establishment
of
High
-
efficient
in
Vitro
Leaf
Regeneration
System in
Chinese
Jujube
枣离体叶片高效再生植株的研究
Recent
studies
on post-harvest
physiology
and
the
factors
affecting
the
storage
of
Chinese
jujube
fruits
枣果采后生理与贮藏影响因素研究进展
Study
on the
Safety
Problem
and
Countermeasure
of
Chinese
Jujube
Fruit
Food
Production
我国枣果生产的安全问题及对策研究
The
Present
Status
,
Problems
and
Countermeasures
of
Chinese
Jujube
Production
国内外枣树生产现状、存在问题和建议
Study
on
Ultrasonically
Assisted
Extraction
of
Polysaccharides
from
Chinese
Jujube
超声波提取金丝小枣多糖的工艺研究
Identification
of
RAPD
Markers
Linked
to the
Seed
Character
of
Chinese
Jujube
与枣核性状相关联的RAPD标记的筛选
A
study
on the
characteristics
of
fruit
stone
of
different
Chinese
jujube
cultivars
枣不同品种果核性状研究
Acquirement
of
New
Male Sterile
Germplasm
of
Chinese
Jujube
枣树雄性不育新种质的获得
Some
measures
of
increasing
percentage
of fertile
fruit
for
Chinese
jujube
提高枣树座果率的几项措施
Studies
on
Polyploid
Induction
of
Chinese
Jujube
with
Colchicine
秋水仙碱诱导枣多倍体的研究
Difference
of
cultivars
in
Chinese
jujube
tissue
culture
and
micropropagation
of Lajiaozao
枣组培中的品种差异及辣椒枣的组培快繁
Studies on the
Chilling
Requirement
of
Chinese
Jujube
Cultivars
枣若干品种需冷量测定