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rhizopus
英音[ ˈraɪzəʊpəs ] 美音[ ˈraɪzoʊpəs ]
根霉
常用释义
词性释义
n.
根霉;根霉属菌
例句
全部
Rhizopus
can
form
spore
during
the vegetative
anaphase
.
Before
isolating
the
Rhizopus
adopted
spore
reproductive
system.
根霉在生长的后期会形成孢子,以往根霉的分离采用孢子繁殖法;
The
results
showed
that the
main
pathogens
caused postharvest decay
of
"
Li
"
jujube
were
Rhizopus
stoloniter
and
Alternaria spp
.
结果表明,侵染梨枣的病原菌主要有根霉和交链孢。
Rice wine
,
a
traditional
local
product
in Xiaogan
of
China
,
contained
a
great
amount
of
rhizopus
strains
,
rich
inmiroorganism
enzymes
.
孝感民间传统米酒菌种中除大量根霉外,其他微生物种类繁多,酶系丰富,生产的米酒清香醇厚,甜度适中。
This paper
describe
the
fermentation
of
Rhizopus
oryzae
produce
L
(+)
lactic acid
in
reactors
.
介绍了采用米根霉产L-乳酸的反应器发酵。
Another
popular
product
is
tempeh
,
a
soybean
mash
fermented
by
Rhizopus
.
另一种产品是天培,一种用根霉发酵成的豆酱。
The
Influence
of
Different
Cultivation
-
Time
and
Maize
Meal
Concentration
on
The
Enzyme
Activity
Produced
by
Rhizopus
Spp
.
不同培养时间和玉米粉浓度对三株根霉产酶活性的影响。
In this paper, the
common
storage
methods
of
Xiaoqu
strains
including
rhizopus
and
yeast
were
introduced
.
介绍了酿酒小曲菌种根霉、酵母常用的保藏方法。
Rhizopus
secrets this
enzyme
into the
bread
.
面包酶将这种酶分泌到面包上。
Spirogyra
and
Rhizopus
are
examples
.
例如水绵属和根霉属的植物。
The
microbial
strains of
Rhizopus
sp
.
are
important
source
of
lipases
,
many
of them
were
purified
and
identified
.
根霉属微生物是脂肪酶的一个重要来源,多种根霉脂肪酶已被分离并鉴定。
Rhizopus
spp
.
and
Absidia
spp
.
根霉属。和犁头霉属。
A
Rotating
Disc Contactor
used
for
L-
lactic acid
production
by
immobilized
Rhizopus
oryzae
and its
scale-up
用于固定化米根霉发酵生产L-乳酸的转盘反应器及其放大
Transformation
Efficiency
of
Rhizopus
Nigricans
Fermentation
-
-the
Best
Plot of the
Specific Gravity
of
Refined
Mixing
Dissolvent
黑根霉发酵转化率与最佳精制混合溶媒比重关系的研究
Determination
of Enantiomeric
Purity
for
Lactic Acid
in
Fermentation
Broth by
Rhizopus
Oryzae with
High Performance
Liquid
Chromatography
高效液相色谱法测定米根霉乳酸发酵液中乳酸的光学纯度
Homology
three-
dimensional
structure
modeling
of
fumarase
from
Rhizopus
oryzae
and
its
analysis
米根霉富马酸酶三维结构的同源建模与分析
Study
of
L-
lactic Acid
Fermentation
Condition
Optimization
with
Rhizopus
oryzae
L-乳酸米根霉发酵条件优化研究
Research
on
Improvement
of
Domestic
Malt
Quality
by
Means of
Rhizopus
利用根霉提高国产麦芽质量的研究
Optimization
for
Solid
Fermentation
Condition
of
Rhizopus
chinensis
and
Extraction of
Fibrinolytic
Enzyme
华根霉固态发酵产纤溶酶的工艺优化和初步提纯
Determination
the
molecular
weight
of the
thrombolytic
enzyme
from
Rhizopus
Chinese
中国根霉产纤溶酶相对分子质量的测定
Effects
of
culture
conditions
on
dehydrogenase
activity
and
product
composition
with
Rhizopus
oryzae
米根霉培养条件对脱氢酶活力和产物组成的影响
Study on
Isolation
,
Identification
,
Screening
and
Cultivation
for
Quality
Rice Wine
Rhizopus
Strains
孝感民间传统米酒菌株的分离、鉴定与筛选、培养
Effect
of
Glucose
and
Sodium Chloride
on
Lactic Acid
Production
Integrated with
Fishmeal
Wastewater
Treatment
by
Rhizopus
oryzae
葡萄糖和氯化钠对米根霉利用鱼粉废水生成乳酸的影响
Study on the
Ecological
Effects
of the Mutualism Fermentation
System
of
Co
-
immobilized
Lactic
bacteria
,
Rhizopus
and
Yeast
共固定化乳酸菌、根霉及酵母互生体系的生态学效应分析
Study
on the
Fermentation
Condition
of the
Antibiotic
Substance
Produced
by
Rhizopus
Chinese Sp
根霉产生抗生物质发酵条件初步研究
Toxicity
of
Two
Mould
Inhibitor
Composed
with
Propionic
Acid
on
Rhizopus
in
Silage
两种防霉剂与丙酸的组合对青贮牧草根霉菌毒力的研究
Enzymatic
synthesis
of
monoglycerides
catalyzed
with
lipase
from
Rhizopus
species
根霉脂肪酶催化合成单甘酯的研究
Study
of
amylase
in
L-
lactic acid
fermentation
with
Rhizopus
oryzae
米根霉发酵产L-乳酸体系中淀粉酶的研究
Study
on the
Fed
-
batch
Fermentation
and
Fermentation
Kinetics
of
Ammonia
Resistant
Strain
Rhizopus
oryzae
耐氨米根霉的分批补料发酵及发酵动力学初探
Contrast
of the
Properties
of
Five
Quality
Rhizopus
Strains
and Their
Application
五株优良根霉的特性比较及其推广应用
Adsorption
Properties
of
Rhizopus
Oryzae
to
Nickel
in
Model
Environmental
Wastewater
米根霉菌对模拟环境废水中镍的吸附特性研究