月亮词典
首页
查询
vaccinium
越桔属
常用释义
词性释义
越桔属
例句
全部
farkleberry
:
a
shrub
or
small
tree
(
Vaccinium
arboreum
)
of
the
southeast
United States
,
having leathery
leaves
and
hard
black
berries
.
橘树，臼莓：一种灌木或小乔木（臼梅越桔属）产于美国东南部，叶子象皮革.浆果黑色，种子坚硬。
Technology
of
Tissue
Culture
and
Rapid
Propagation
of Northland of
Vaccinium
vitis-
idaea
L
.
北土越桔组织培养快速繁殖技术研究。
Research
on
the
Anti
-
oxidation
Effects
of
Flavonoids
from
Fruit
Residues
of
Vaccinium
vitis-idaea L
.
越桔果渣中黄酮类成分抗氧化活性的研究。
Cutting
Technology
with
Softwood
of
Vaccinium
uliginosum
L
.
笃斯越桔嫩枝扦插繁殖技术。
NEW
VARIETY
OF
VACCINIUM
ULIGINOSUM
L
.
笃斯越桔新变种。
Study
of
enzymatic
hydrolysis
conditions
in
enzymatic
extraction
of
Vaccinium
vitis-
idaea
fruit
residue
anthocyanins
酶法提取越桔果渣花色苷酶解条件的研究
Technological
study
of
hard
branch
cutting
propagation
of
Vaccinium
uliginosum
笃斯越桔硬枝扦插繁殖技术研究
Distribution
of
Vaccinium
Resources
in
the
Northern
Slope
of Daxinganling
and Their
Biological
Features
大兴安岭北坡越桔资源的分布及其生物学特性
The
Cultivation
Technique
,
Development
and
Application
of
Vaccinium
Spp. In
Guizhou Province
贵州越桔资源的栽培技术及开发利用
Vaccinium
Uliginosum
Linn
Mechanization
Picking
and Its
Development
Trend
笃斯越桔机械化采收发展趋势
Extraction
,
Separation
and
Identification
of
Quercetin
in
Vaccinium
bracteatum Thunb.
Leaves
乌饭树树叶中槲皮素的提取分离与鉴定
Study
on
Method
for
Improving
Stability
of
Natural
Vaccinium
Vitis-idaea linn
Pigment
提高越桔天然色素稳定性方法的研究
Analysis
of the
nutritional
components
and
edible
value
of
Vaccinium
uliginosum
L. In
shady
dried
fruits
笃斯越桔阴干果实的营养成分及其食用价值分析
Studied
on the
quantitative
determination
of
black
pigment
in
Vaccinium
Brateatum Thunb
leaves
乌饭树树叶中黑色素定量检测方法的研究
Analysis
on
Nutrition
Components
and
Utilization
of
Vaccinium
bracteatum
Berry
乌饭树浆果营养成份分析及其开发应用
Pigment
Extraction
Technology
for
Vaccinium
bracteatum
Leaves
and the
Properties
乌饭树叶色素提取工艺及色素性质再研究
Effects
of
Flavonoids from
Fruit
Residues
of
Vaccinium
vitisidaea
L.
On
Hyperuricemia
越桔果渣黄酮对高尿酸血症的影响
Extraction
and
Purification
of
Flavone
from
the
Leaves
of
Vaccinium
Bracteatum Thunb
乌饭树树叶中黄酮类色素的提取与分离纯化
The
preparation
of
compound
healthy
drink
from
vaccinium
vitisideae L. Juice and
aloe
juice
越桔芦荟复合保健饮料的研制
The
Type
and
Evolution
of
Vessel
Element
'
Perforation
Plate
of
Vaccinium
uliginosum
笃斯越桔根导管分子穿孔板的类型及演化
Purification
of
Black
Pigment
from
Vaccinium
bracteatum Thunb
Leaves
by
Resin
大孔吸附树脂纯化乌饭树树叶黑色素的研究
Discussion
on
Economical
Values
of
Vaccinium
ssp.
And Its
Industrial
Development
Prospect
in
China
蓝莓的经济价值及其在我国产业化发展的前景探讨
Studies
on
the
Chemical
Constituents
of
Vaccinium
iteophyllum
黄背越橘化学成分的研究
The
protective
effect
of
Vaccinium
Bracteatum Thunb
leaves
and
the
extract
against
light
injury
of
retina
乌饭树树叶及其提取物对视网膜光损伤的保护作用
Tissue
Culture
and
Rapid
Propagation
of
Vaccinium
corymbosum
高灌蓝莓的组织培养及快速繁殖
Research
and ExpLorationStudy
of
the
defecation
method
of
juice
of
Vaccinium
rliginosum
笃斯越橘果汁澄清方法的研究
Protective
effects
of
Vaccinium
myrtillus
L.
And
Vaccinium
uliginosum
L.
On
oxidative
damage
in
neural
cells
欧洲越桔和笃斯越桔对神经细胞氧化损伤的保护作用
Studied
on
extraction
the
fruit
pigment
of
vaccinium
bractum thunb by
resin
树脂法提取乌饭树果色素的研究
Development
and
production
of
juice
and
juice
drink
from
Vaccinium
Vitis-
idaeal
of Daxing
'anling
Mountain
大兴安岭红豆果汁及果汁饮料的研制与加工
Study
on the
removed
protein
of
vaccinium
bractum thunb
leave
extract
乌饭树叶提取液的脱蛋白方法研究